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Rocche Costamagna / Alessandro Locatelli

The wines of Rocche-Costamagna are a result of the perfect interplay of geographical location, meticulous care both in the vineyard and in the cellar, and decades of experience.

The term "Rocche" usually refers to a natural hilly landscape. In this case, it refers to a privileged wine-growing area, the family's historic cru, called "Rocche dell'Annunziata" (covering 6 of the 14 hectares of the family estate).

"Costamagna" is the family name of the winery owners in La Morra, where high quality wines have been produced and distributed for over 160 years. The evidence for this centuries-old tradition is a document dating back to 1841: a retail licence for the wines from the estate's own vineyards. Since the late 1960s, the business has been run by Claudia Ferraresi, the granddaughter of the widow Costamagna, accompanied by her husband Giorgio. Today, their son Alessandro Locatelli is in charge, assisted by agronomist Gian Piero Romana and oenologist Giuseppe Caviola.

White wines from Rocche Costamagna / Alessandro Locatelli

In Stock

Arneis delle Langhe 2023

DOC Langhe, Rocche Costamagna, 750 ml

Red wines from Rocche Costamagna / Alessandro Locatelli

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Barolo Riserva Bricco Francesco 2017
Only 13 Bottles
Vegan
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Spirits from Rocche Costamagna / Alessandro Locatelli

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Grappa di Barolo,

Rocche Costamagna, 500 ml

from Rocche Costamagna / Alessandro Locatelli

In Stock
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Barolo Riserva Bricco Francesco 2015
Only 1 Bottle
Vegan
In Stock

Rocche Costamagna uses the most modern technologies, while always respecting the true character of the indigenous grape varieties. The wines emphasise not only the particularities of the grape variety, but also those of the area of origin. In the historic vaulted cellars, the temperature and humidity are optimal, and the thick walls of Langhe rock and stone provide an ideal environment for both the Slavic oak barrels and the bottles in which the wines are aged. Above the cellar is the recently renovated old house, where four “Art Suites” have been created. These guest rooms have been designed with the utmost care and love for art and terroir. Each “Art Suite” has been equipped with antique furniture and precious paintings and has its own terrace overlooking the majestic hills of the Barolo-Langhe.

Producer

Podere Le Bèrne / Fam. Natalini

Podere Le Bèrne / Fam. Natalini

Winemaker Andrea Natalini and his nephew Frederico, the budding oenologist at the winery, are the pillars of the family business. But at Le Bèrne, everyone pitches in to make great wines! Wines of excellent quality at fair prices, authentic, warm-hearted, and inviting, just like their producers. Welcome to Italy!

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Massena / Jaysen Collins

Massena / Jaysen Collins

Dan Standish and Jaysen Collins were college friends, and in the late 1990s they decided to put their talents together to produce wine. Recently, Jaysen Collins has taken charge of the "Massena" project on his own.The grapes are purchased from growers in Greenock, Kalimna and Koonunga Hill in the northwest Barossa Valley.

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Park

Park

For many years Baur au Lac Wines has been Switzerland's exclusive importer of the sumptuous Cognacs created by Dominic Park. The story goes back to the 1990s when Dominic Park decided to leave his job as a wine trader in London to create his own cognac house with the style he wanted. This is summed up by a very clean vision of what cognac should be: insist on the best origins and a very precise distillation and ageing to give a high-class product in a modern, elegant bottle.

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