Bodega Rafael Palacios S.L.
He wanted to prove to the world that he could produce the best white wine in all of Spain -- and he succeeded!
A migrant from Rioja, Rafael Palacios came to Valdeorras and quickly made a name for himself there. He regularly proved his worth in his family home of Palacios Remondo. In 2004, he founded his own vineyard in a northwestern nook of Spain, at the centre of Galicia, in the remote Valle del Bibei. Meanwhile, his brother Álvaro assumed the management of the vineyard in Rioja.
In light of the autochtonous godello grape's potential, Rafael was convinced he could use it to produce world-class wines from the very beginning. Little by little, he purchased parcels stocked with old vines -- locally referred to as sortes. Sortes found in elevated, north-facing locations caught his attention in particular. These yield fresh, mineral, and well structured wines. The oldest location is Sorte Antiga, planted in 1920. The Valle del Bibei in the parish of O Bolo is the highest located area of Valdeorras and is situated 680 to 740 metres above sea level. The ground, which developed through the erosion of granite, is barren with a sandy surface.
By now, Rafael is faced with hard work on 30 hectares spread over 30 vineyards, since the mostly abandoned sortes need to be maintained, the walls must be repaired, the grounds must be vitalised, and the neglected vines must be cosseted up. While doing this, he applies organic and partially biodynamic methods of cultivation.
Louro do Bolo stems from various parcels. The Godello is refined with 6% of the indigenous Treixedura and fermented and developed in large 3000 litre wooden barrels. After having sampled this wine, you will be ready to get to know the As Sortes, which was hailed as the best white wine of Spain. However, Rafael Palacios does not simply sit on his laurels. His latest attempt, called Sorte O Soro, has taken over this title and sees its place along the biggest names of the world of white wines.
White wines from Bodega Rafael Palacios S.L.
from Bodega Rafael Palacios S.L.

Producer

G. & J. Guillerault / Sebastian Fargette
Gilles Guillerault and Sébastien Fargette are based in Crézancy-en-Sancerre, a few kilometres west of Sancerre, in the Centre-Loire region. A lovely hilly landscape where vineyards alternate with charming villages. With around 2400 hectares of vineyards, Sancerre is a rather small wine-growing region. Only two grape varieties are cultivated, Sauvignon Blanc and Pinot Noir.

Maison Stéphan
Jean-Michel Stéphan has vinified more than 30 vintages of Côte-Rôtie and is one of the true masters of natural winemaking (vins naturels) in the northern Rhône region. His wines have a vibrant purity that makes them unmistakable, characterised by a balance of energy and transcendence that stems from his vision of making impeccable wines without any additives.

André Clouet / Jean François Clouet
We didn’t find the low house, dating from the 17th century, straight away, even though the village of Bouzy is not very large. Modest buildings are grouped around a courtyard, behind which a vineyard lies, similar to a clos.