Torrontés Barrel Fermented 2022
Valle del Uco, Susana Balbo Wines, 750 ml
Grape variety: | Torrontés |
Producer: | Susana Balbo Wines |
Origin: | Argentina / Mendoza / Valle de Uco |
Description
Pale gold with bright reflections. On the nose, this wine seduces because of its hints of white pear, white flowers and ripe peach. On the palate, it has a beautiful structure and acidity along with enticing fruit flavours. Plenty of body for a wine that shows such delicate aromas and flavours. Fruity, floral and yet still quite dry
Attributes
Origin: | Argentina / Mendoza / Valle de Uco |
Grape variety: | Torrontés |
Label: | Vegan |
Ripening potential: | 1 to 5 years |
Drinking temperature: | 10 to 12 °C |
Food Pairing: | Hot Asian dishes, Latin American dishes, Apéro pastries, Apéro riche, Grilled fish, Giant crevettes, grilled langoustines |
Vinification: | fermentation in steel tank, soft pressing, fermentation at low temperatures |
Harvest: | hand-picking |
Maturation: | in new barriques |
Maturation duration: | 4 months |
Volume: | 13.0 % |
Note: | Contains sulphites |
Torrontés
Argentinian Altitude Euphoria
No way, new world: the white Torrontes grape was mentioned in writing in Argentina as early as 1867. With its flowery bouquet, its aromas of fresh grapes and citrus fruits and its subtly bitter finale, it has blossomed into the flagship white variety of the Andean country. It wants to be high up, thriving best in the north of the country in the province of Salta, 1,500-2,400 metres above sea level. By comparison, the highest vineyard in Switzerland is a heathland parcel in Visperterminen, Valais, climbing up to 1,150 metres in elevation. A tip for pairing with Torrontés: these highly aromatic wines agree excellently with spicy dishes like Thai curry, especially when seafood is in the mix.

Mendoza
Mendoza: Malbec and more
Whenever someone talks about Argentinian wine, they generally mean wines from Mendoza. Roughly 60 percent of all Argentine wines are produced around the metropolis of the same name. In particular, Malbec, a red wine variety originating from southwestern France, has found a new home here, providing focused, well-structured wines. Cabernet Sauvignon and Chardonnay also thrive. The best wines result from high elevations, in the foothills of the Andes

Argentina
Where nostalgia tangoes with innovation
Snow-covered Andean peaks and salt lakes, deserts, rugged mountain villages, elegant colonial cities, vibrant metropolises, red canyons and green valleys – Argentinian has them all. And, of course, excellent wine. Argentina is named after the Latin word for silver, “Argentum,” because of the treasures expected to be found there. Among others, homesick colonialists and Catholic priests had a hand in cultivating these liquid treasures, and today there are approximately 220,000 hectares of vineyards.
