Bodegas Amézola de la Mora
The Amézola de la Mora family vineyard originated in the 19th century. Already then it enjoyed a good reputation in large parts of the country. With the appearance of the dreaded phylloxera plague, however, production unfortunately came to an end. In 1986, Iñigo Amézola de la Mora brought the family estate back to life.
María and Cristina, the daughters of Iñigo Amézola, who unfortunately died too early, now lead the family estate into the future as a young generation with gentle innovation, without neglecting the deeply rooted traditions. Torremontalbo is the name of the hamlet at a crossroads with as many as four houses. The bodega, not far away, is connected to an underground tunnel. 60 hectares of vineyards spread over at 600 to 700 metres above sea level around the bodega, which is built on a gentle hill. The view sweeps over the wide valley of the Ebro, from the Rioja Alta to the Rioja Alavesa on the other side of the river.
Red wines from Bodegas Amézola de la Mora
from Bodegas Amézola de la Mora
The soils in the Rioja Alta are predominantly loamy-calcareous. The subsoil contains sand and large chunks of lime, as one soil profile showed. They serve as water reservoirs for the long dry summer periods. In winter, the Cantabrian Mountains in the north protect from cold northern winds. Tempranillo, Graciano and Mazuelo, some of which are over 40 years old, are harvested by hand and traditionally vinified in steel tanks without temperature regulation. The pressing is carried out gently with old basket presses. The ageing takes place mainly in used barrels. The results are delicate, traditional, classically elegant Riojas, which only leave the winery after longer storage in barrels and bottles than required by law, so that they do not require further storage in your cellar and are immediately ready to drink.
Producer
Az. Agr. Rivella Silvia
In 2010, to crown a dream of the experienced oenologist Guido Rivella (Oenologist at Angelo Gaja for decades), who was born in Montestefano / Barbaresco, the Azienda Agricola Silvia Rivella, named after his daughter, was founded.
Fattoria Nicodemi / Fam. Nicodemi
Between the deep blue of the Adriatic Sea to the east and the snowy peaks of the Gran Sasso to the west you find the rolling and charming landscape of Abruzzo. On a hilltop lies the pretty village of Notaresco and not far from it the winery of Elena and Alessandro Nicodemi.
Domaine Julien Brocard
The seven vineyards - Chablis "naturally"
Julien Brocard's domaine is located in Préhy, just a few kilometres from the town of Chablis in northern Burgundy. The aim of the domaine is to bring out the true character of the wines without any distortion, and for this purpose the vines have been cultivated biodynamically since 2011.