Ambassadeurs Champagne Nicolas Feuillatte
Welcome to the ambassadors of Champagne Nicolas Feuillatte in Switzerland! Enjoy their hospitality in the most beautiful corners of our country, in tasteful surroundings and with culinary highlights.
Brasserie Fédérale Solothurn
Daniele Courto, your host and manager of the Restaurant Brasserie Fédérale in Solothurn (left in the picture Walter Rohrbach, Nicolas Feuillatte Suisse).
Even the entrance to the historic building exudes French savoir-vivre. The menu of the cosy brasserie in the heart of Solothurn's lively old town includes dishes such as coq au vin, entrecôte café de Paris and many other delicacies. On the charming city terrace under the large parasols in the centre of Märetplatz, you can enjoy the French way of life in a relaxed atmosphere - the perfect setting to enjoy a sparkling glass of Nicolas Feuillatte champagne!
Restaurant Brasserie Fédérale
Hauptgasse 45
4500 Solothurn
+41 32 622 15 15
email@federale-so.ch
federale-so.ch
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Hotel Hirschen Langnau Emmental
Evelyne Räss and Kevin Weyermann, your hosts at the Hotel Hirschen, warmly welcome you!
In the beautiful Emmental in Langnau, the Hirschen team will delight you with fresh regional specialities. From uncomplicated bistro delights to multi-course menus, everything is on the menu. Let yourself be surprised by the dishes that the kitchen team creates for you every day! Enjoy a sparkling glass of Nicolas Feuillatte champagne in the cosy atmosphere of the restaurant or on the terrace in good weather. The whole team is looking forward to your visit!
Hotel Hirschen
Dorfstrasse 17
3550 Langnau
+41 34 402 15 17
hirschen-langnau.ch
info@hirschen-langnau.ch
Hotel Al Ponte Wangen an der Aare
Frank Walker, owner, and Sascha Bingeli, host and Swiss wine sommelier, look forward to your visit!
At Al Ponte you can enjoy creative à la carte dishes, seasonal specialities, pizzas and fine daily menus. Whether in the restaurant, in the gourmet and Städlistube or in the modern lounge, the whole team looks forward to spoiling you with culinary delights in a cosy atmosphere. Take a seat and enjoy a sparkling glass of Nicolas Feuillatte Rosé Réserve Exclusive at Al Ponte - your meeting place in the Mittelland.
Hotel Al Ponte
Wangenstrasse 55
3380 Wangen an der Aare I Wiedlisbach
41 32 636 54 54
info@alponte.ch
www.alponte.ch
Golfhotel Les Hauts de Gstaad & Spa
Andrea und Markus Sprenger are your hosts at the Golfhotel Les Hauts de Gstaad (in this picture together with Marc Rohrbach, Directeur Nicolas Feuillatte Suisse)
At the golf hotel high above Gstaad, guests can enjoy Swiss specialities and fine dishes of a high standard. All year round, the panoramic terrace offers a stunning view of the mountains in glorious sunshine and typical fondue and raclette specialities are served up in the cosy Chalet Le Gessenay in the hotel garden.
Golfhotel Les Hauts de Gstaad & Spa
Bahnhofstrasse 7
CH-3777 Saanenmöser
+41 33 748 68 68
mail@golfhotel.ch
www.golfhotel.ch
Gasthof zum Kreuz Holderbank
Ambassadeurs Nicolas Feuillatte Albertien and Daniel Bader, hosts Gasthof zum Kreuz with Marc Rohrbach, Directeur Nicolas Feuillatte Switzerland (left in picture)
At the Gasthof zum Kreuz in Holderbank, Solothurn, you can enjoy a varied and seasonal selection of culinary delicacies, freshly prepared for you with great attention to detail by Daniel Bader and his kitchen team. Albertien Bader, hostess with heart and soul, takes care of your well-being in the Gasthof zum Kreuz and the sheltered and quiet "Chrüzhöfli" in the idyllic backyard. Enjoy a romantic summer evening in a cosy atmosphere with a fine glass of Nicolas Feuillatte champagne! The whole team is looking forward to your visit.
Gasthof zum Kreuz
Hauptstrasse 27
4718 Holderbank
Tel: +41 62 390 13 13
info@kreuz-holderbank.ch
www.kreuz-holderbank.ch
Restaurant La Poste Visp
Welcome to the Valais! Monika & André Mangold, hosts of Restaurant La Poste in Visp and Ambassadeurs Nicolas Feuillatte, look forward to your visit!
In the middle of Visp, in the heart of the Valais, the team of the La Poste restaurant delights you all year round with fresh, seasonal dishes and offers pleasure for all the senses in the restaurant or for events for up to 600 people. In the warmer months, you can linger until late at night on the cosy garden terrace, which is protected from the oldest Walliser, the "Föhn", with a good glass of champagne from Nicolas Feuillatte.
Restaurant La Poste
La Poste-Platz 4
3930 Visp
+41 27 948 33 88
www.lapostevisp.ch
restaurantlaposte@visp.ch
Lenkerhof gourmet spa resort
The many facets of the Lenkerhof create an inner world of beauty, relaxation and energy, balance and joy, authenticity and happiness – in short: they transport you into a real holiday atmosphere. Let yourself be pampered all the way in the 2,000 m² wellness area, one of the most impressive and relaxing sites of this kind in Switzerland.
Heike Schmidt and Jan Stiller, your hosts at the Lenkerhof gourmet spa resort, propose Feuillatte's Cuvée Prestige: «The Palmes d'Or – an exclusive product for an exclusive place. The outstanding Cuvée Prestige immediately captivates you with its spicy scents. Each sip is an exceptional pleasure and its finesse is further enhanced by its delicate and harmonious bubbles. A wonderful accompaniment for successful moments.»
Lenkerhof gourmet spa resort
Badstrasse 20
3775 Lenk im Simmental
+41 33 736 36 36
www.lenkerhof.ch
Seehotel Wilerbad Spa & Seminar
Your hosts Renate Stocker, Directrice Seehotel Wilerbad Spa & Seminar and Mandy Oswald, F&B Manager (pictured right together with Marc Rohrbach, Directeur Nicolas Feuillatte Suisse) are looking forward to your visit!
The Seehotel Wilerbad is located in Obwalden, in the heart of Switzerland, with a breathtaking view of Lake Sarnen. The 61 rooms are decorated in the colours of the four seasons and have recently been renovated. The spa with its 1300m2 on two floors invites you to relax. The regional and seasonal cuisine and the authentic Thai restaurant Taptim Thai provide culinary highlights. Enjoy a glass of Nicolas Feuillatte champagne in a beautiful ambience with a stunning view over the lake.
Seehotel Wilerbad Spa & Seminar
Wilerbadstrasse
6062 Wilen am Sarnersee
+41 41 662 70 70
www.wilerbad.ch
info@wilerbad.ch
Walliserhof Grand-Hotel & Spa Saas-Fee
Klaus Habegger, Director Walliserhof Grand-Hotel & Spa and Ambassador Nicolas Feuillate, with Marc Rohrbach (left in picture), Director Nicolas Feuillatte Switzerland.
The Walliserhof Grand-Hotel & Spa is a hotel with a long tradition that is committed to the modern and informal spirit of the times. Experience your personal #grandtimeout in the midst of 18 four-thousand-metre peaks with all the amenities of a 5-star hotel absolutely informally and according to your wishes. For our chefs, their profession is at the same time their great passion and so they will spoil you with a creative variety of dishes ranging from handmade pasta and pizza to typical Swiss fondue and gourmet cuisine with 13 Gault Millau points. The team at the Walliserhof looks forward to raising a glass with you.
Walliserhof Grand-Hotel & Spa
Dorfweg 1
3906 Saas-Fee
+41 27 958 19 00
www.walliserhof-saasfee.ch
info@walliserhof-saasfee.ch
Restaurant Krone am See
Simon Wyss Host Restaurant Krone am See Altnau and Chef de Service Kathleen Schulz are looking forward to your visit!
On the lakeside promenade in Altnau, directly on the beautiful Lake Constance, the new Krone am See restaurant shines in all its glory. Let yourself be indulged in the restaurant with a magnificent view of Lake Constance and experience tasty moments of pleasure. The kitchen will enchant you with a great culinary variety. In the winter months, enjoy the cosy atmosphere in the "winter forest" on the terrace with warming fire bowl – a spectacular view is guaranteed.
Krone am See
Hafenstrasse 11
8595 Altnau
079 569 26 80
kontakt@krone-altnau.ch
www.krone-altnau.ch
Schloss Münchenwiler
Your host Jasmine Procureur, Directrice Schloss Münchenwiler
(in this picture together with Marc Rohrbach, Directeur Nicolas Feuillatte Suisse)
The castle of Münchenwiler in the picturesque region of Lake Murten is situated in the middle of a spacious castle complex and welcomes its guests in the associated restaurant and romantic hotel. Enjoy a sparkling glass of Nicolas Feuillatte champagne on the cosy terrace overlooking the castle pond. The entire team of Schloss Münchenwiler is looking forward to your visit!
Schloss Münchenwiler
Kühergasse 7
1797 Münchenwiler
+41 26 672 81 91
info@schloss-muenchenwiler.ch
www.schloss-muenchenwiler.ch
Sunstar Hotel Lenzerheide
Reto Keller, host at the Sunstar Hotel Lenzerheide, and his restaurant manager Christian Gerber are already looking forward to welcoming you.
At the Sunstar Hotel Lenzerheide there is always time for fine dining. Take a seat in the à la carte restaurant "Stübli", or on the sun terrace when the weather is nice. The legendary "Chämi Bar" offers a large selection of local beers, wines, cocktails and spirits as well as cool live music every Saturday.
Sunstar Hotel Lenzerheide
Voa Sporz 8
CH-7078 Lenzerheide
+41 81 385 88 88
lenzerheide@sunstar.ch
www.lenzerheide.sunstar.ch
Golfrestaurant Wylihof
Felix Brüderli is your host at the Golfrestaurant Wylihof in Luterbach.
The Wylihof golf restaurant in Luterbach on the Aare near Solothurn is the first Ambassade Champagne Nicolas Feuillatte with a magnificent golf course. On the region's most beautiful sun terrace or in the cosy restaurant, not only club members but also out-of-town guests are treated to the delicacies of Felix Brüderli's cuisine.
Golfrestaurant Wylihof
Wylihof 12
4542 Luterbach
+41 32 682 65 12
restaurant@golfclub.ch
www.golfclub.ch
PANE-CON-CARNE
The «Sorellas» Miryam Probst-Brugger und Franzisca Brugger are your hosts with heart and passion in Basel between the train station and Aeschenplatz. At the bar or in the cosy «Taverna Sorella's», with a glass of Champagne Nicolas Feuillatte in your hand, you will be in a Mediterranean holiday mood. Benvenuti!
PANE-CON-CARNE
Sternengasse 18
CH-4051 Basel
+41 61 281 50 11
www.pane-con-carne.ch
The Cambrian
The Cambrian Design & Spa Hotel in Adelboden – THE place to enjoy in the Bernese Oberland, in the middle of the Swiss Alps. A place where the authentic local world surrounded by stunning mountains meets design and pleasure. A place to enjoy a glass of Champagne Nicolas Feuillatte in the midst of breath-taking natural beauty and refined design.
The Cambrian Spa & Design Hotel
Dorfstrasse 7
CH-3715 Adelboden
+41 33 673 83 83
info@thecambrianadelboden.com​​​​​​​
www.thecambrianadelboden.com
Hotel-Restaurant Zur Mühle
The Zur Mühle restaurant in Saas-Fee is a typical Valais-style house with charm and a personal ambience. There is also a small guesthouse with only three cosy rooms. Market-fresh and seasonal products are offered on the varied menu on the sun terrace and in the à la carte restaurant. Here you are in the middle of Switzerland from a picture book!
Ariette and Peter Welti are your hosts: «Our small and cosy hotel/restaurant stands in the middle of the imposing Valais mountains - surrounded by thirteen four-thousand-metre peaks - in Saas-Fee, the pearl of the Alps. This is where people meet to enjoy a glass of Champagne Nicolas Feuillatte, to celebrate, to see and be seen, or simply to relax.»
Hotel-Restaurant Zur Mühle
Dorfstrasse 61
CH-3906 Saas-Fee
+41 27 957 26 76
info@zurmuehle-saas-fee.ch
www.zurmuehle-saas-fee.ch
Manufactory Dyhrberg
Switzerland’s first salmon smokehouse
Pioneering spirit and a great deal of commitment characterised the young entrepreneurs when they began smoking salmon in Switzerland in 1965 according to the old Nordic tradition. Today, each salmon is handcrafted exclusively by hand and smoked in a wood-fired oven over open embers for several days. Dyhrberg is the author of this unique success story of wood-fire smoked salmon, perhaps the best in the world.
«We are convinced that indulgence is balm for your soul. Our handcrafted delicacies are prepared in the wood-fired oven. This is how the best smoked fish are produced in Switzerland's first salmon smokehouse. Dyhrberg stands for the highest quality in smoked salmon. We recommend a glass of Champagne Nicolas Feuillatte Terroir Premier Cru as a perfect match to the culinary delights from the house of Dyhrberg. Our passion, your pleasure!»
Dyhrberg AG
Solothurnerstrasse 40
CH-4710 Balsthal
+41 62 386 80 00
www.dyhrberg.ch
​​​​​​​www.holzofenlachs.ch
Restaurant Schloss Seeburg
Located directly on Lake Constance, the Restaurant Schloss Seeburg is open all year round and offers the perfect backdrop for your visit in a «fairy tale» atmosphere. The romantic castle garden and the historical rooms promise a great setting for your event. Let us spoil and inspire you in the castle restaurant with fine, regional dishes and excellent wines. The Bolliger family will welcome you warmly - in the spirit of the old adage: «Why go far away? Look: the good things are so close at hand.»
Your hosts Jacqueline und Matias Bolliger invite you: «In the middle of the magnificent castle garden, on the shore of Lake Constance, lies Schloss Seeburg - an enchanting place to celebrate, enjoy and let your soul dangle. In this unique oasis we like to spoil our guests with Champagne Nicolas Feuillatte.»
Restaurant Schloss Seeburg
Seeweg 5
CH-8280 Kreuzlingen
+41 71 688 40 40
www.schloss-seeburg.ch
360° Panoramarestaurant Weisshorngipfel
The highest Ambassade of Champagne Nicolas Feuillatte in Switzerland stands on the Weisshorn summit.
«Welcome at 2653 meters above sea level! Enjoy Nicolas Feuillatte champagne at the highest level, to a unique mountain experience with a panoramic view of 400 mountain peaks and culinary highlights with regional products»
360° Panoramarestaurant Weisshorngipfel
CH-7050 Arosa
+41 81 378 84 02
www.weisshorngipfel.ch
Osteria Ferriroli
Welcome to the Osteria Ferriroli where you can discover the authentic Ticino - its hospitality, its joie de vivre, the tasty Ticinese cuisine and other northern Italy specialities. The attractive building is located at the entrance to the small village of Contra, only 20 minutes by car from Locarno, in the direction of the Verzasca Valley. For almost 30 years, Miriam and Antonio Ferriroli have been welcoming their guests and spoiling them at stone tables, in the shade of the cosy pergola. Antonio's barbecue specialities are legendary, and his lovingly tended wine cellar is sure to impress every wine connoisseur and lover.
"We invite you to enjoy genuine traditional dishes and delicacies from Ticino and Northern Italy and juicy grilled specialities in our typical Ticino Osteria in the "Locarnese". Our "Cantina" houses lovingly selected wines and... also Champagne Nicolas Feuillatte! Benvenuti in Ticino da Miriam e Antonio!"
Osteria Ferriroli
Via Contra 671
CH-6646 Contra
+41 91 745 11 14
www.ferriroli.ch
Restaurant Die Waid
Not only guests from abroad, but also people from Zurich enjoy the most beautiful view of the city from the top of the «Waid». One comes here to enjoy classic Swiss and international cuisine in the «Jahreszeiten» restaurant. Or, if you fancy a Far Eastern cooking, you can enjoy it at the «WOK-Beiz» The ideal place to celebrate your events, seminars and parties, large and small, in this special setting. A warm welcome to you all.
Thomas Hofstetter and Andreas Wichert are your hosts: «Die Waid – the most beautiful place in Zurich to enjoy eating and drinking at its best. Whether in the traditional restaurant «Jahreszeiten» or at the «WOK-Beiz»: Nicolas Feuillatte champagne is always part of our establishment with its breathtaking view of the lively city, the lake and the distant Alps.»
Restaurant Die Waid
Waidbadstrasse 45
CH-8037 Zürich
+41 43 422 08 08
www.diewaid.ch
Hotel Hirschen Wildhaus
Welcome to beautiful Toggenburg with the Müller family, the sixth generation to run the Hotel Hirschen in Wildhaus.
Start the morning with Grosi Walt's 7-peak breakfast, a hike or bike tour through the Toggenburg mountains, enjoy the view on the Säntis or an alpine tour to the Alpstein peaks. After a wonderful day in the mountains (or an intense seminar in one of the perfectly equipped rooms) you can relax in the spa area with a magnificent view of the 7 Churfirsten peaks. In the evening, enjoy an excellent beef steak in the restaurant Grosi Walt's Steak Huus & Wy Stube and finish the evening in the Chrüter and Choller all Bourbon and Blues Bar.
Host Michael Müller says: «Guests are welcome to indulge themselves in our freshly renovated hotel with Toggenburger specialities as well as with a glass of Champagne Nicolas Feuillatte in our Steak Huus or in our All Bourbon & Blues Bar.»
Hotel Hirschen Wildhaus
Passhöhe
9658 Wildhaus
+41 71 998 54 54
www.hirschen-wildhaus.ch
Boutique-Hotel Schlüssel
A warm welcome to the canton of Nidwalden! The charming house in the upper village of Beckenried on deep blue Lake Lucerne has been a guesthouse for 200 years. With trouvailles from the past, tasteful details in the furnishings and modern, exclusive comfort, it invites you to linger and be a guest. Gabrielle and Daniel Aschwanden live true, cordial hospitality in the restaurant and in the various dining rooms and offer excellent cuisine according to the motto "fresh, simple and good". They were among the 100 best guesthouses and awarded with the Prix Bienvenu. A place to relax, enjoy and feel good.
Host Gabrielle Aschwanden: «In our romantic boutique hotel in the heart of Switzerland we live and cultivate hospitality. With Champagne Nicolas Feuillatte we offer our guests convincing quality and beautiful moments of pleasure, just as we appreciate and love them ourselves»
Boutique-Hotel Schlüssel
Oberdorfstrasse 26
6375 Beckenried
+41 41 622 03 33
www.schluessel-beckenried.ch
Neue Blumenau
With the Neue Blumenau, which Bernadette Lisibach took over at the end of 2011, she was named "Chef of the Year" by GaultMillau in 2015 and awarded 16 points. Here you can enjoy Bernadette Lisibach's fresh and light cuisine with style and seasonality in the cultivated ambience of the dining room and in summer in the cosy garden under the shade of the wisteria.
Hostess and chef de cuisine Bernadette Lisibach is ambassadrice of Champagne Nicolas Feuillatte by conviction: «The Grand Cru Blanc de Blancs millésimé, for example, goes very well with many dishes from my fresh and light cuisine. It is also a perfect companion to the rich selection of cheeses we offer our guests.»
Neue Blumenau
Romanshornerstrasse 2
9308 Lömmenschwil
+41 71 298 35 70
www.neueblumenau.ch
Landgasthof Sonne
Whether in the noble Stübli, in the cosy Beizli or in the romantic garden in summer - the caring hospitality of the Häfliger family can be felt everywhere in the Landgasthof Sonne in Ebersecken. In the heart of the lovely Lucerne back country, facing an impressive Alpine scenery, go and enjoy the creative cuisine, the attentive service and the tasteful ambience of this pleasant house.
Host and chef Oliver Häfliger is Champagne Nicolas Feuillatte Ambassadeur and says: «As passionate hosts with a heart, we choose our wines with attention and care in order to ensure special moments for our guests. A glass of Champagne Nicolas Feuillatte enchants in an instant the small and big moments in life.»
Landgasthof Sonne
Dorf
6245 Ebersecken
+41 62 756 25 14
www.sonne-ebersecken.ch
Seehotel Waldstätterhof
Since 1870, the Waldstätterhof on Lake Lucerne in the heart of Switzerland has been welcoming guests from near and far. The traditional and modern hotel is a meeting place for holiday guests, wedding parties, bathers, seminar participants and music lovers, to name but a few. There is a lot of celebration here and more and more often with Champagne Nicolas Feuillatte!
Host and director Ernst Weiss is Ambassador of Champagne Nicolas Feuillatte out of conviction: «The best for the guest. Champagne Nicolas Feuillatte is a perfect match for the noble chic and extravagance of our restaurant, which was renovated two years ago. The guests are delighted!»
Seehotel Waldstätterhof
Waldstätterquai 6
6440 Brunnen
+41 41 825 06 06
www.waldstaetterhof.ch
